Banana Bread

Name: Banana Bread
Total time: 3600 s
Yield: 4-5 servings
Cuisine: Pakistani
Ingredients: 2 Eggs; 1/2 cup sugar; 1/2 cup brown sugar; 1/2 tesp vanilla essence; 1/3 cup oil; 1/4 cup milk; 4 ripe bananas mashed; 2 cups all-purpose flour; 1 tesp baking soda; Pinch salt; 1/4 cup chopped walnuts; 1/4 cup Chocolate chips; 1/4 cup raisins

Kiran Asghar @KiranAsghar

Lahore, Pakistan

#ambassador
For a healthy breakfast I prefer to take Less oily and baked items. Which are necessary for health & nourishment.
Here is one of my favorite recipe inspired by @ST_Kitchen123 (another version of banana bread is in her kitchen too).
So with little bit changing I made it and my family love to take in breakfast or with evening tea too.
Recipe 👇🏻

Kiran Asghar @KiranAsghar

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Ingredients

1 hour approx

4-5 servings

2Eggs
1/2 cupsugar
1/2 cupbrown sugar
1/2tesp vanilla essence
1/3 cupoil
1/4 cupmilk
4ripe bananas mashed
2 cupsall-purpose flour
1tesp baking soda
Pinchsalt
1/4 cupchopped walnuts
1/4 cupChocolate chips
1/4 cupraisins

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Steps

1 hour approx

1

Add eggs in a bowl with both of sugar (white & brown).
Add vanilla powder (can use vanilla essence). Beat it till sugar dissolved.
2

Mashed the ripe bananas and add into eggs mixture. Mix well.
3

Now add sifted all-purpose flour and baking soda in it. Lightly mix.
4

Add milk in in it. Then add flour coated raisins (with coating of flour, raisins couldn't be sink in it). Then add half of walnuts in it.
5

Mix well with light hands and pour into greased loaf mould. Topped with remaining chopped walnuts. Bake at 170° for about 45-50 minutes. (After 30 minutes add chocolate chips on top, with this method it couldn't burnt).
6

Tasty banana bread is ready slice it & enjoy, can serve with vanilla ice cream or cream cheese frosting 💕