Bean sprout omelette

Name: Bean sprout omelette
Total time: 600 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 3 egg; 1 cup bean sprouts; 1/4 tsp salt; 1/4 tsp pepper powder; 1 tbsp coriander leaves; 1 green chilli chopped; 1 tbsp mayonnaise (garlic flavour); 1 tbsp butter

Travel with Hena @sofi1990

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#bean sprout omelette
# Cookpad
An omelette is a type of food that is mainly eggs , with various fillings . In the United States omelettes are usually eaten at breakfast . Today I made my breakfast bean sprout omelette. It is healthy and nutritious recipe. Let’s try it your home and enjoy.

Travel with Hena @sofi1990

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Ingredients

10 mins

2 servings

3egg
1 cupbean sprouts
1/4 tspsalt
1/4 tsppepper powder
1 tbspcoriander leaves
1green chilli chopped
1 tbspmayonnaise (garlic flavour)
1 tbspbutter

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Steps

10 mins

1

Beat eggs then add salt and pepper powder and add mayonnaise mix well.
2

Melt butter in a pan and add beaten eggs with bean sprout, chili, and coriander.
3

When the egg is set invert a large plate over the pan, slide the
partially cooked omlette onto the plate, and slide it back to the pan
to cook it from the other side. Add some more butter if needed.
4

After both, the sides are cooked. slide the omelet onto a plate
again, and cut it into slices.