I love trying different ways to style up potatoes these are delicious

A way to make a dinner type meal out of a side (baked potatoe). Its so delicious and will become a family favorite.

I needed something easy, fast, and low maintenance. This was perfect! Marinate in a baking dish the night before so you can pop it in the oven the next evening for an easy family dinner!

What can be better than something that is real easy, taste really good, can be either a main dish or a side dish? This also offers a wide variety of choices. This is sort of a basic recipe. Don't want onions, leave them out. Want something green, peas are fabulous in this also. Want mushrooms, add them. Want to try a cream soup besides the good old stand by cream of mushroom, well here is an easy pallet to try that out. I usually chop the veggies and sausage as I build each layer. If you want to use a raw meat product, you should cook it first. Don't have Italian seasoning, leave it out, or substitute what you have or like instead. This is so versatile, easily changed to fit your likes.

This is my go-to meal when I want to make something out of nothing!!! Let me stop writing so I can go make more ☺😀

#CA2025 One dish meal. This is quick,easy and a great option for those busy nights when cooking is almost out of the question. This can be easily halved for two servings. This recipe called for cream of mushroom soup and my family refuses to eat mushrooms so I substituted cream of celery. I also added frozen broccoli to complete the meal.

LEFTOVERS! It’s kinda my thing. I basically made my Special Potatoes last night. Had a small crowd so I had leftovers. I dolled them up with some sour cream and cheese and a fried crust on bottom, compliments of my iron skillet and a hot oven. I would’ve used bacon but I used it up already. My Special Potatoes have a stick of butter in them so keep that in mind when you prepare. If necessary, add melted butter to the mix to really get the full effect lol

I have tried a few potato bakes and they were too bland for some, too spicy for others or not quite right for our families taste. I combined a few steps from each and added my own ingredients and it was a complete, empty dish type of hit :) Hope you all enjoy it too!

I had ingredients so I made this. I love a one pan supper. All this is, is layered, covered and baked. I’ll have peas and sliced tomatoes and avocados with it.

This is my favorite way to eat potatoes (other than roast or mashed) - the creaminess and the sauciness makes them irresistible - I once read a recipe for "potato dauphinois" and could never recall the details so I made them THIS way...sometimes I add finely chopped onions and bacon which I fry lightly prior to adding them

Savory side dish for steak or chicken