Pound beef with meat mallet, then cut into thin strips. Heat vegetable oil in a pot. Add beef strips, ginger garlic paste and salt. Stir fry till beef strips are brown and tender.

Add pepper paste, and season with seasoning cubes. Stir thoroughly. Allow to fry. Add your sliced onion and stir. Turn down flame and allow to cook for about 3 minutes

Add sliced cabbage. Stir and allow to simmer.

Serve

I served mine with vegetable rice.