For the batter, sieve and mix the flour and baking powder and a pinch of salt

Whisk the egg and add in
Then add half a cup of and mix until it makes a dough and keep aside

For the filling,stir fry your already minced meat on a low heat

Then add the onion and pepper paste and keep stirring with a little oil until it turns kind of brown

Roll the dough and cut into long strips of 15cm

Then add the filling to a strip and roll

Preheat oven and bake them until golden brown