Milk Balls

Name: Milk Balls
Total time: 1800 s
Yield: many people
Cuisine: Nigerian
Ingredients: 4 cups Milk; 2 cups Sugar; Pinch salt and flavour; Water as required; Oil for frying

Amina Malan @aminamalan

Katsina

It's a yummy snack botg the kids and the mummies love it....🥰

Amina Malan @aminamalan

Katsina

It's a yummy snack botg the kids and the mummies love it....🥰

Saved

Ingredients

30 mins

many people

4 cupsMilk
2 cupsSugar
Pinchsalt and flavour
Water as required
Oil for frying

Saved

Steps

30 mins

1

First you mix all the ingredients together and make a hole inside the bowl you are mixing it
2

Slowly add the water, don't put too much water as it requires little water
3

Mix everything together until you get a good dough, allow it to rest for three minutes by covering it with a kitchen nylon or towel
4

Scoop a little of the mixture in your hand, but before that add a little oil on your hands so that it will not stick and then make a round shape.
5

Continue doing it until you have done to all the mixture.
6

Fry on a low medium heat,until golden brown color is achieved.
7