Yam kabab
I really love this yam kabab ❤️❤️❤️
Steps
- 1
Peel your yam and boil
- 2
Grated the yam
- 3
Add your scotch bonnet and onions
- 4
And spices and seasoning
- 5
Mold it in your hand
- 6
Put it in the skiwers
- 7
Mix your egg flour and breadcrumbs and make a paste
- 8
Dip your yam kabab in the flour mix
- 9
Fry it in a hot oil till golden brown
- 10
Serve with pap or groundnut pap
Similar Recipes
More Recipes
-

Hiroko Liston
-

Hiroko Liston
-

Hiroko Liston
-

Ryan
-

ifuchi
-

Heenaba jadeja
-

Jibita Khanna
-

Chocolate Peanut Butter Cookies
Sonya Bankester
-

Ragi Pakoda / Bhajia - New Style Snacks Recipe
Sudha Agrawal
-

Joseph CASTANEDA -

Minda
-

Vanilla Cream Blueberry Muffins
Taylor Topp Comacho
-

Shadab Nayyer
-

Mrs.Naveed
-

Shaheen,s cooking
-

Jose Navarro
-

Hufaz Snacks And More
-

3 Beans Salad with rainbow Tomatoes
Ghosia Hammad
-

Hufaz Snacks And More
-

Vanilla Cream Blueberry Muffins
Taylor Topp Comacho
-

Jantullu'sbakery
-

Blanched Pork Belly & Coriander Salad
Hiroko Liston
-

wingmaster835
https://cookpad.wasmer.app/us/recipes/16593429























Comments