Chilli paneer

Name: Chilli paneer
Cuisine: Indian
Ingredients: 200 gm paneer; 2 onion; 1 capsicum; 1 spoon garlic chop; 1 spoon chop ginger; 2 greenchilli; 1 tbsp tomato sauce; 1 tsp red chilli sauce; 1/2 tsp soya sauce; 1 spoon cornflour; 1/2 tsp chilli vinegar; 1/4 tsp black pepper powder; As required To taste salt; as required Oil

Bibhasini Patra @cook_9634440

#W2
#November

Bibhasini Patra @cook_9634440

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Ingredients

200 gmpaneer
2onion
1capsicum
1 spoongarlic chop
1 spoonchop ginger
2greenchilli
1 tbsptomato sauce
1 tspred chilli sauce
1/2 tspsoya sauce
1 spooncornflour
1/2 tspchilli vinegar
1/4 tspblack pepper powder
As requiredTo taste salt
as requiredOil

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Steps

1

Cut the paneer piaces.Add red chilli powder& a pinch of salt, marinate this.Heat oil and shallow fry the paneer & keep it aside.
2

Heat a pan add 1 tbsp oil put chop ginger garlic & greenchilli sauted a bit,than add chop capsicum sauted little,than add cube onion sauted.Not to fry over,but only tender.
3

Add the fried paneer mix it well.Add all spices & sauces mix it well.Now add the cornflour slurry & cooked 1mints.
4

Chilli paneer is ready.Serve with Naan,roti or chapati.