Happy stomach Momos

ANUPMA KUMARI @1_anu
150 gm maida cabbage 100 gm,kali mirch 1 pinch, ginger,and salt and water 50 ml
Happy stomach Momos
150 gm maida cabbage 100 gm,kali mirch 1 pinch, ginger,and salt and water 50 ml
Steps
- 1
Mix the flour with water until soften.
- 2
Cover the mixture for 15 minutes.
- 3
Cut the cabbage into very thin slices and put this in a hot pan without oil and off gas add kali Mirch ginger and salt.
- 4
Leave the mixture until chilled.
- 5
Then take the dough and cut the 8 small pieces than with the help of a rolling pin make small chapati and fill it with the mixture and put it in Momos pot for 15 minutes.
- 6
Then ready to eat for your lovely children.
- 7
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https://cookpad.wasmer.app/us/recipes/16628133












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