Mava cake 🍰🍰

Name: Mava cake 🍰🍰
Total time: 3000 s
Yield: 5 people
Cuisine: Indian
Ingredients: 100 g butter; 200 g condensed milk; 75 ml milk; 2 tbsp castor sugar; 175 g grated mava; 125 g refined flour; 1 tsp Vanilla extract; 1 TSP backing powder; 1/2 TSP backing soda; Cardamom powder

Mamta Shah @mamtankit

Children's special & favourite cake #Nov #W3

Mamta Shah @mamtankit

Children's special & favourite cake #Nov #W3

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Ingredients

50 min

5 people

100 gbutter
200 gcondensed milk
75 mlmilk
2 tbspcastor sugar
175 ggrated mava
125 grefined flour
1 tspVanilla extract
1 TSPbacking powder
1/2 TSPbacking soda
Cardamom powder

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Steps

50 min

1

Take bowl add soft butter & caster sugar mix it well
2

Add condensed milk & mava whisk well for 2_3 min
3

Add milk & vanilla extract mix it well till the batter seems to curdled..
4

Now seive all the dry ingredients into the batter and mix it with spatula and make sure that you don't over mix it
5

Now add cardamon powder
6

Now take a mould grease it with ghee and place butter paper properly
7

Now add the batter to the mould
8

Before placing the mould pre- heat the OTG on 180 degrees
9

Now place the mould till 20 mins on 180 degrees
10

Now your mava cake is ready to fit in your tummy