Spicy Potato and Cauliflower (Aloo Gobhi ki masaledar sabzi recipe)

Name: Spicy Potato and Cauliflower (Aloo Gobhi ki masaledar sabzi recipe)
Total time: 1200 s
Yield: 4 servings
Cuisine: American
Ingredients: 1 small cauliflower; 4-5 potatoes, chopped; 3 onions, chopped; 1 tomato, chopped; Salt to taste; 1 tablespoon turmeric powder; 2 tablespoons red chili powder; 1 tablespoon coriander powder; 1 tablespoon garlic paste; 1 tablespoon garam masala powder; 3-4 tablespoons cilantro; 1 tablespoon cumin seeds; 2 green cardamom pods, crushed; 1 small piece of cinnamon

Navi Sharma @cook_37985870

Spicy Potato and Cauliflower (Aloo Gobhi ki masaledar sabzi recipe)

Navi Sharma @cook_37985870

Saved

Ingredients

20 minutes

4 servings

1small cauliflower
4-5potatoes, chopped
3onions, chopped
1tomato, chopped
Salt to taste
1 tablespoonturmeric powder
2 tablespoonsred chili powder
1 tablespooncoriander powder
1 tablespoongarlic paste
1 tablespoongaram masala powder
3-4 tablespoonscilantro
1 tablespooncumin seeds
2green cardamom pods, crushed
1small piece of cinnamon

Saved

Steps

20 minutes

1

Cut the cauliflower and potatoes into small pieces. Chop the onions and tomato as well. Heat oil in a pan. Add cumin seeds, cardamom, and cinnamon, and let them crackle. Then add the chopped onions and sauté.
2

Now add the chopped cauliflower and potatoes and sauté. After 5 minutes, add all the spices and mix well. Add the chopped tomato and salt.
3

Cook until the vegetables are tender. Finally, add cilantro and mix well, then turn off the heat.
4

Our delicious and tasty dry potato and cauliflower dish is ready. It tastes very good and is prepared quickly. Everyone at home will love this dish.