Malai Gajer halwa (jhat pat)

Name: Malai Gajer halwa (jhat pat)
Total time: 3600 s
Yield: 10 servings
Cuisine: Pakistani
Ingredients: 2 kg carrots; 1 and 1/2 cup sugar; 1 cup khoya; 1 tin rainbow milk or powder milk half cup; 1 cup grind nuts; 4 tbls ghee; 2 tbls butter

Annies_book @cookinglover4

#photoclass3 #homework
@gmi_cookpad

cookpad per aaya winter special jhat pat Malai gajer halwa .. its so yummy and trnedy must try apki family ko pasand aaye ga 😊❤️

#photoclass3 #homework
@gmi_cookpad

cookpad per aaya winter special jhat pat Malai gajer halwa .. its so yummy and trnedy must try apki family ko pasand aaye ga 😊❤️

Annies_book @cookinglover4

#photoclass3 #homework
@gmi_cookpad

cookpad per aaya winter special jhat pat Malai gajer halwa .. its so yummy and trnedy must try apki family ko pasand aaye ga 😊❤️

#photoclass3 #homework
@gmi_cookpad

cookpad per aaya winter special jhat pat Malai gajer halwa .. its so yummy and trnedy must try apki family ko pasand aaye ga 😊❤️

Saved

Ingredients

1 hour

10 servings

2 kgcarrots
1and 1/2 cup sugar
1 cupkhoya
1 tinrainbow milk or powder milk half cup
1 cupgrind nuts
4 tblsghee
2 tblsbutter

Saved

Steps

1 hour

1

2 kg carrots crush well and wash only one time
2

Take one deep cooking dish and put crush carrots and dont add water. In medium flame cook 10 to 15 minutes
3

Add sugar and cook 10 min high flame. let it dry water
4

1 cup khoya add rainbow milk or powder milk.. if you have not khoya so powder milk give good taste 😊 cook 15 min medium flame
5

Add nuts and mix well.. add ghee and bhonify 10 min
6

Last add butter and in slow flame cook 5 to 10 min
7

I followed this class session and took photos so results was very nice 😊 @gmi_cookpad
8

It was wonderful result🥰