Chicken corn soup 🍜

Name: Chicken corn soup 🍜
Total time: 3600 s
Yield: 4 people
Cuisine: Pakistani
Ingredients: 2 Chicken breast; 2 litres Water; 1 Onion medium; 4-5 Garlic cloves; 2 tablespoon Corn flour; 2 Egg white; 100 gm Corn boiled and blend; Salt to taste; 7-8 Black pepper whole; 2 tablespoon Chicken powder

Saher Anis @saheranis

Chicken corn soup is special soup of the winter season people like this soup with sauces and eggs 🥚

Saher Anis @saheranis

Chicken corn soup is special soup of the winter season people like this soup with sauces and eggs 🥚

Saved

Ingredients

1 hour

4 people

2Chicken breast
2 litresWater
1Onion medium
4-5Garlic cloves
2 tablespoonCorn flour
2 Egg white
100 gmCorn boiled and blend
Salt to taste
7-8Black pepper whole
2 tablespoonChicken powder

Saved

Steps

1 hour

1

Boil the chicken add onion, garlic salt and water. boil till cook and water comes in half quantity
2

Now separate the chicken and mesh.Now strain the whole soup and
3

Put the soup in another pan now add salt and chicken powder as your taste and boil properly. Now add blended corn.
4

Mix the corn flour in 1 or 2 table spoon water now slowly Add corn flour in the soup string slowly. Add half mashed chicken. Now add egg white. Don’t mix too much. Now turn off the flame
5

When you serve the soup spread the remaining mashed chicken on the bowl
Serve with sauces