Besan Goand aur till ka halwa

Name: Besan Goand aur till ka halwa
Total time: 5400 s
Yield: 7,8 servings
Cuisine: Pakistani
Ingredients: Half kg besan; Half kg sugar; Half kg ghee; 1 cup goand; 1 cup till; Half cup badam; Half cup pista kajo; Half tsp Elaichi powder; 1 glass milk; 2 pinch zardy ka rang

Shaheen,s cooking @cook_16478706

Halwy baht bnate hun mujhy pasnd hai ye halwa baht zabardast bana sabko Behad pasnd Aya AP log bhe bnaen in Sha Allah pasnd aeyga
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Shaheen,s cooking @cook_16478706

Halwy baht bnate hun mujhy pasnd hai ye halwa baht zabardast bana sabko Behad pasnd Aya AP log bhe bnaen in Sha Allah pasnd aeyga
#Ambassador

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Ingredients

1 hr 30 mint

7,8 servings

Halfkg besan
Halfkg sugar
Halfkg ghee
1 cupgoand
1 cuptill
Halfcup badam
Halfcup pista kajo
Halftsp Elaichi powder
1 glassmilk
2 pinchzardy ka rang

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Steps

1 hr 30 mint

1

Goand Tor ke golden fry kar lein 3 tsp ghee dal ke slow flame py lite golden Karen
2

Besan chan ke bhoonen slow flame py 15 mint phir ghee dal ke mix Karen or lite golden hony tak bhoonen phir till or badam kajo pista koot ke add Karen or chalate rahen ta ke besan ke sath he till or dry frouit add kar ke golden Karen
3

2 tsp milk dalen or jaldi jaldi mix Karen besan danydar ho jaey ga 2 bar aisy he Karen besan ko
4

Phir pise sugar add Karen or mix Karen ache tarhan 5 mint phir sugar add Karen Elaichi powder or colour add Kar ke mix Karen
5

Goand ko masal ke bareek kar dein or add kar dein or jaldi sy mix kar ke tiry mein dal dein
6

Tiry mein dal ke set Karen oper sy badam pista kajo dalen or spatula sy set kar dein press kar ke pees kat lein phir thanda hony dein baht mazydaar halwa ready hai khud bhe khaen or sabko khilaen,