Mix Veg Sabji

Name: Mix Veg Sabji
Total time: 1200 s
Yield: 6 people
Cuisine: Indian
Ingredients: 1 cup french beans (chopped); 1 cauliflower (small pieces); 2 carrot (chopped); 1 capsicum; 2 potatoes (cut in cube); 1/2 bowl peas; 100 gm paneer (cube); 1 " ginger; 2 onion (chopped); 2 tbsp oil; 1 tsp cumin seeds; 1/4 tsp turmeric powder; 1/2 tsp red chilli powder; 1 tbsp coriander powder; 1/2 tsp Fenugreek leaves; 4 tomato paste; 2 green chilli; as per taste salt; as required Coriander leaves for garnishing

Mother's Delight @Mothersdelight30

New Delhi

#win
#Week6

Mother's Delight @Mothersdelight30

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Ingredients

20 minutes

6 people

1 cupfrench beans (chopped)
1cauliflower (small pieces)
2carrot (chopped)
1capsicum
2potatoes (cut in cube)
1/2 bowlpeas
100 gmpaneer (cube)
1" ginger
2onion (chopped)
2 tbspoil
1 tspcumin seeds
1/4 tspturmeric powder
1/2 tspred chilli powder
1 tbspcoriander powder
1/2 tspFenugreek leaves
4tomato paste
2green chilli
as per tastesalt
as requiredCoriander leaves for garnishing

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Steps

20 minutes

1

Heat oil in a pan add cumin seeds, onion, ginger paste, saute, till onions are transculent,
2

Add tomato paste & cook for a while
3

Add salt, red chilli powder, coriander powder, turmeric powder,mix it well, let it be cooked till it releases its oil.
4

Add cauliflower, carrot, french beans, potato, peas, dried fenugreek leaves. Cover & cook it on low flame till it releases its oil.
5

Heat oil in a wok, little fry paneer cubes.
6

After potatoes cooked add capsicum in wok, cover & cook for a while.
7

Add fried paneer & give it a good mix.
8

Mix Veg Sabji is ready to serve. Garnish with chopped coriander leaves.