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Kidney and liver kebab
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A picture of Kidney and liver kebab.

Kidney and liver kebab

Asmau Mahmud
Asmau Mahmud @asmauu
Nigeria

Kidney and liver kebab

Asmau Mahmud
Asmau Mahmud @asmauu
Nigeria
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Ingredients

1 hr 30 mins
4 people
  • Kidney
  • Liver
  • Skewers
  • Oil
  • Seasonings
  • Powered pepper (yaji)
  • Bell peppers
  • Onions
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Steps

1 hr 30 mins
  1. 1

    Wash your kidney and liver with lime and salt properly, strain it and keep aside

  2. 2

    Get a small bowl put some amount of oil (3 tablespoon) add your peppered powder, ginger & garlic powder, and any seasoning cube and spices of your choice mix and mix

  3. 3

    Now mix your marinade sauce and your protein together make sure it’s well incorporated, seal it with a cling film and allow to marinate for 2 hrs (or overnight)

  4. 4

    Wash your veggies

    A picture of step 4 of Kidney and liver kebab.
  5. 5

    Cut into cubes

    A picture of step 5 of Kidney and liver kebab.
  6. 6

    Get your skewers wash and dry them.. bring out your protein and begin to assemble them on the skewers

    A picture of step 6 of Kidney and liver kebab.
  7. 7

    Grill on medium to low heat

    A picture of step 7 of Kidney and liver kebab.
  8. 8

    Voila 🤩

    A picture of step 8 of Kidney and liver kebab.
    A picture of step 8 of Kidney and liver kebab.
    A picture of step 8 of Kidney and liver kebab.
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Copied!

Asmau Mahmud
Asmau Mahmud @asmauu
on January 20, 2023 17:52
Nigeria

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