Shakar Kand Chaat
Steps
- 1
Roast Sweet potatoes on a flame.And peel it.Cut in a round shape.
- 2
Heat ghee and add all pieces of Sweet Potatoes.Sprinkle black pepper powder and salt. Saute properly till looks crispy.and light brown marks.
- 3
Transfer in a serving plate. Sprinkle Coriander mint chutney Dates Chutney Sweet Curd.Sprinkle chaat masala red chilli powder and lemon juice.
Garnish with Sev Pomoseeds and Coriander.
Tasty healthy Shakar Kand chaat is ready to serve.
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