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Jodhpuri Pyaz Ki Kachori { Winter Special }
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A picture of Jodhpuri Pyaz Ki Kachori { Winter Special }.

Jodhpuri Pyaz Ki Kachori { Winter Special }

Alka Bhandari
Alka Bhandari @alka020567

#Win #Week9

#Win #Week9

Read more

Jodhpuri Pyaz Ki Kachori { Winter Special }

Alka Bhandari
Alka Bhandari @alka020567

#Win #Week9

#Win #Week9

Read more
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Ingredients

  • 2 cupsMaida
  • 1/2 tspAjwain
  • 1/2 tspSalt - as per taste
  • 1/4 cupOil / Ghee - (for moyam)
  • as requiredWater - for kneading the dough
  • for stuffing 1/2 tsp Fennel - 1/2 tsp Whole coriander - 1/2 tsp Cumin Onion - 4 coarsely chopped Green chili - 2 finely chopped Ginger - 1 inch (grated) 2 boiled potato
  • 1/4 tsphing
  • 2 tbsp Gram flour
  • 1/2 tspSalt
  • 1/4 tsp Sugar
  • 1/4 tsp Turmeric
  • 1/2 tspRed chili powder
  • 1 tsp Amchur powder
  • 1/2 tsp Garam Masala
  • 2 tbspCoriander leaves
  • as required oil - for frying
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Steps

  1. 1

    Take Maida, ajwain, salt & ghee & mix it well. Then prepare a soft dough by adding water Leave the dough to rest for 10 min
    Heat a pan, add 1/2 tsp fennel, cumin, whole coriander & roast them. Once cooled, then grind it coarsely.

    A picture of step 1 of Jodhpuri Pyaz Ki Kachori { Winter Special }.
    A picture of step 1 of Jodhpuri Pyaz Ki Kachori { Winter Special }.
  2. 2

    Heat 3 tbsp oil, reduce the flame to medium & add chopped onions.
    Fry the onion till it becomes light pink, then add all spices & ginger paste & fry it till spices leave a aroma.
    Add gram flour and roast nicely
    Add mashed potatoes, salt, sugar & garam masala & fry for 2 minutes.

    A picture of step 2 of Jodhpuri Pyaz Ki Kachori { Winter Special }.
    A picture of step 2 of Jodhpuri Pyaz Ki Kachori { Winter Special }.
    A picture of step 2 of Jodhpuri Pyaz Ki Kachori { Winter Special }.
  3. 3

    Switch off the gas; add coarsely grinded spices, mango powder & finely chopped coriander leaves.
    Now onion stuffing is ready. Keep aside for 10 mins
    Knead flour again & Take a medium size ball from flour & put stuffing In side & seal nicely like kachori
    Heat oil in a kadhai & put the kachori in it ; When the kachoris crispy & golden brown; take them out & serve hot with choice of your chutney & tea

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Copied!

Alka Bhandari
Alka Bhandari @alka020567
on January 21, 2023 19:06
Best Dishes Are Made In Mom’s Kitchen All With Love ❤️ Kitchen Is Where You’ll Find Love.Discover True Happiness In The Kitchen. The Kitchen Is My Place Of Comfort. Keep Calm And Keep Cooking.
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Comments (7)

Pranjal Kotkar
Pranjal Kotkar @PUK260176
January 23, 2023 11:00
Delicious😋
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