Soft Buns

Name: Soft Buns
Total time: 1800 s
Yield: 10 servings
Cuisine: Nigerian
Ingredients: 3 cup; 2 eggs; 6 tbsp sugar; 2 and 1/2 tsp baking powder; 6 tbsp oil or melted butter; Pinch salt; 3/4 cups milk; Oil for frying; 2 tsp cocoa essence

Fady Sabo Takko @cook_Fadila

Damaturu Yobe state

#flavor.

Fady Sabo Takko @cook_Fadila

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Ingredients

30mins

10 servings

3cup
2eggs
6 tbspsugar
2and 1/2 tsp baking powder
6 tbspoil or melted butter
Pinchsalt
3/4 cupsmilk
Oil for frying
2 tspcocoa essence

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Steps

30mins

1

In a bowl, sift your flour, baking powder, salt and add sugar. Mix and keep aside.
2

Crack your eggs in a separate bowl, add milk, oil and flavor, whisk together. Add the wet ingredients into the dry ingredients and stir until well combined.
3

Heat up oil and scoop the batter into hot oil. Fry both sides on medium heat until golden brown.
4

Remove and drain excess oil. Enjoy.

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Fady Sabo Takko @cook_Fadila

on January 27, 2023 22:09

Damaturu Yobe state

I’m Fadila, a passionate home baker and food lover from Bauchi,based in Damaturu, Nigeria. My love for cooking and baking started from the simple joy of preparing delicious food for my family, but with time, it has grown into something much bigger.I enjoy experimenting with different recipes, trying new techniques, and adding my own creative touch to everything I make. From cakes and cupcakes to doughnuts, pastries, small chops and other homemade treats,For me, cooking is just a way of expressing creativity, showing love, and bringing people together.I’m excited to share my recipes, experiences and love for homemade food with the Cookpad community!