Easy Cheese Hanpen Sandwiches

Name: Easy Cheese Hanpen Sandwiches
Yield: 4 servings
Cuisine: American
Ingredients: 2 large pieces Hanpen; 2 pieces Sliced cheese; 1 Ponzu; 1 dash Sesame oil

cookpad.japan @cookpad_jp

My family loves this combination of hanpen and cheese, so I make it often.

It might be difficult to cut when it’s hot.
It is still nice once cooled down, so it's definitely ideal to pack in lunch boxes! For 4 servings. Recipe by nonmam

My family loves this combination of hanpen and cheese, so I make it often.

It might be difficult to cut when it’s hot.
It is still nice once cooled down, so it's definitely ideal to pack in lunch boxes! For 4 servings. Recipe by nonmam

cookpad.japan @cookpad_jp

My family loves this combination of hanpen and cheese, so I make it often.

It might be difficult to cut when it’s hot.
It is still nice once cooled down, so it's definitely ideal to pack in lunch boxes! For 4 servings. Recipe by nonmam

My family loves this combination of hanpen and cheese, so I make it often.

It might be difficult to cut when it’s hot.
It is still nice once cooled down, so it's definitely ideal to pack in lunch boxes! For 4 servings. Recipe by nonmam

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Ingredients

4 servings

2 largepieces Hanpen
2pieces Sliced cheese
1Ponzu
1 dashSesame oil

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Steps

1

Slice the hanpen horizontally in half like in this picture. Do not cut right through; the edge of the hampen should be connected. It is a bit difficult, so please be careful not to cut yourself!
2

Open the hanpen like a book and lay a cheese slice in the middle.
3

Heat sesame oil in a pan and cook both sides until nicely golden brown like in this picture. It will quickly brown, so be careful that it doesn't burn. At the end, drizzle ponzu sauce over the sandwich. It's ready to eat!