Pasta in red sauce

Name: Pasta in red sauce
Total time: 2400 s
Yield: 3 persons
Cuisine: Indian
Ingredients: 250 gm penne pasta; 2 tbsp butter; 3 tbsp carrot chopped; 2 tbsp green bell pepper; 2 tbsp red bell pepper; 1 small cup of green peas; 2 tsp garlic paste; 2 tbsp pasta sauce; 1 tsp chilli flakes; 1 tsp white oil; as required Salt

Anu's Delight @Anuradha_Foodie

#Win # Week 10

Anu's Delight @Anuradha_Foodie

#Win # Week 10

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Ingredients

40 mins

3 persons

250 gmpenne pasta
2 tbspbutter
3 tbspcarrot chopped
2 tbspgreen bell pepper
2 tbspred bell pepper
1small cup of green peas
2 tspgarlic paste
2 tbsppasta sauce
1 tspchilli flakes
1 tspwhite oil
as requiredSalt

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Steps

40 mins

1

Boil the water with some salt and oil. When the water is boiling add pasta wait for 5 mins. Then the water and apply some oil to it.
2

Now fry the chopped garlic and vegetables and pasta together.
3

After 4 mins add pasta sauce and salt. Again saute it for 2 mins. Off the flame.Now this is ready add chilli flakes to it.