Chicken Divan
This is a casserole that my grandmother used to make weekly. Now my children gobble it up! I did tweak the recipe a bit, but nothing too drastic.
Chicken Divan
This is a casserole that my grandmother used to make weekly. Now my children gobble it up! I did tweak the recipe a bit, but nothing too drastic.
Open in Cookpad AppSteps
- 1
Preheat oven to 350°.
- 2
Fill a medium sauce pan 2/3 of the way full with water. Add 1 tsp. curry powder, salt and pepper then bring to a boil. Wash chicken breast thoroughly. Cut into bite sized pieces and toss into pot. Boil, uncovered, for 15-20 minutes. Drain well. Place chicken in bottom of 8x8 inch baking dish.
- 3
Prepare broccoli as directed on bag. (I always steam mine.) While cooking broccoli, mix cream of chicken soup, mayonnaise, lemon juice, 1 tsp. curry powder, salt and pepper in a bowl. Drain broccoli well. Place cooked broccoli on top of chicken in baking dish.
- 4
Top broccoli with cream of chicken mixture evenly.
- 5
Cover cream of chicken mixture with shredded cheese and top with bread crumbs.
- 6
Bake uncovered for 30 minutes at 350°.
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