Soak rice and set aside, in a pot on heat add in some oil. Add in some chopped onions 🧅 and fry for some minutes then add in the meat and fry while stirring from time to time then add in salt and seasonings mix well. Then add the grinded black pepper and cloves together with the mandhi spice.

Stir every thing well then add in the mandhi spice with the grinded scotch pepper and red bell pepper fry for some minutes while stirring continuesly then add in water, bay leaf then cover allow to boil then add strain the water away from the soaked rice and add stir well, cover and continue cooking.

Until water dry’s out and rice is properly cooked then on the coal put it on a piece of foil paper put the butter on it to smoke it then cover and the pot with a large foil paper put the lid on and smoke the rice until the coal is off. Then stir the rice and serve 😊 enjoy!!!