Steps
- 1
Preheat oven to 350° Fahrenheit and butter a 8x4 Loaf Pan.
- 2
Mash the ripe bananas with the melted butter.
- 3
Mix in banking soda, salt, sugar, egg, and vanilla extract.
(Everything else but the flour) - 4
Mix in flour. Do not over mix.
- 5
Place batter in 4x8 bread pan.
- 6
Bake for 50-60 Minutes.
- 7
Enjoy!
- 8
Pro tip. Thin the batter out with some water and fry it like pancakes. So delicious!
Made this recipe? Share a Cooksnap!
Let Jacob Allord know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!

Top Search in
Keywords
Similar Recipes
More Recipes
-

Pratikshya Mahapatra
-

Sampada Shrungarpure
-

Kendall Sampson -

Mad Cook
-

Japanese Miso Scallop on Shell (North part of Japan, Aomori)
Aunty Eiko's international cuisine experience
-

Nelly Thiessen
-

Banana Bread with Brown Sugar Glaze
Nelly Thiessen
-

Ewok Energy Bites (No-Bake Oat Peanut Butter Balls)
Tracy Snyder
-

Yoda Soda (Lime Sherbet Float for a Star Wars Party)
Tracy Snyder
-

supernanny
-

PittbullMom2014
-

Passi Vikshali
-

Cheddar Bacon Ranch Deviled Eggs
PittbullMom2014
-

Ricardo
-

angela -

Dan Flynn
-

Salmon bake over creamy artichoke and orzo salad
Steph Flynn
-

Hiroko Liston
-

Hiroko Liston
-

Swagatika
-

Sammy_veg
-

Passi Vikshali
-

Shivi Mishra















Comments (3)