Pepper Buttered Rice !!

Name: Pepper Buttered Rice !!
Total time: 420 s
Yield: 2 to 3 servings
Cuisine: Indian
Ingredients: 1 cup Cooked Rice; 1 tbsp Butter; 1 tsp Oregano; 3/4 tsp Black Pepper Powder; as required Salt to taste; as per requirement Chopped Fresh Green Coriander Leaves as required

Jagruti Manish (Dalwadi) Shah @JagrutisKitchen

Nagpur

#Mar #W1

Jagruti Manish (Dalwadi) Shah @JagrutisKitchen

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Ingredients

5 to 7 mins

2 to 3 servings

1 cupCooked Rice
1 tbspButter
1 tspOregano
3/4 tspBlack Pepper Powder
as requiredSalt to taste
as per requirementChopped Fresh Green Coriander Leaves as required

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Steps

5 to 7 mins

1

Heat butter in a pan on low flame. Add oregano, black pepper powder, mix.
2

Then add cooked rice and salt. Mix well, sprinkle some water on it. Cover and cook for 4 to 5 mins. Add chopped fresh green coriander leaves, mix and cook for a minute. Switch off the flame.
3

Simple delicious Pepper Buttered Rice is ready to serve. Serve hot with dal, kadhi, curd, soup, or anything of your choice or can be had alone.