Indian style Pasta

Name: Indian style Pasta
Total time: 1800 s
Yield: 2 people
Cuisine: Indian
Ingredients: 1 cup pasta; 1 onion; 1 tomato; as required Ginger-Garlic paste; 100 gm paneer; 1/2 tsp chili flakes; 1/2 tsp oregano; 1 tsp salt; 1/2 tsp chili powder; 1/2 tsp haldi powder; 1/2 tsp black pepper

Arzoo Sahni @Arzoosahni

Indian style Pasta

Arzoo Sahni @Arzoosahni

Saved

Ingredients

30 minutes

2 people

1 cuppasta
1onion
1 tomato
as requiredGinger-Garlic paste
100 gmpaneer
1/2 tsp chili flakes
1/2 tsp oregano
1 tsp salt
1/2 tspchili powder
1/2 tsp haldi powder
1/2 tsp black pepper

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Steps

30 minutes

1

Boil pasta for 7-8 minutes and marinate paneer with oregano, chili flakes and black pepper
2

In a pan add oil, ginger- garlic paste
3

Add onion and saute till it becomes translucent
4

Add capsicum and cook for 2-3 minutes
5

Now add tomoato puree and masala. Cook for 10 minutes
6

Now add paneer and cook for 2-3 minutes and than add pasta with little stock and stir it for 5 minutes
7

Add seasoning as required and it’s ready to serve.