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Hickory Meat Loaf
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A picture of Hickory Meat Loaf.

Hickory Meat Loaf

dflynch
dflynch @dflynch

Hickory Meat Loaf

dflynch
dflynch @dflynch
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Ingredients

1 hour
6 servings
  • 1 lbground beef (80/20)
  • 1/2 lbground pork
  • 1small onion chopped
  • 1/2 cchopped bell pepper (any color)
  • 1 tspbacon grease
  • 1 tspWorcestershire sauce
  • 1 cloveminced garlic
  • 1 TblsBlack's BBQ rub (or your favorite)
  • 1/2 tspparsley
  • 1beaten egg
  • 1/4 tspliquid smoke
  • 2 sliceswhite bread crumbled
  • 3/4 cbread crumbs or 17 crumbled saltine crackers
  • 1 Tablespoonmilk
  • 8 ozshredded cheddar cheese
  • 1/4 cparmesan cheese
  • 1 cBBQ sauce reserve 1/2 c for later
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Steps

1 hour
  1. 1

    In a small skillet heat up bacon grease and Sauté onions and bell peppers

  2. 2

    In a large bowl and meats, onion, bell pepper and all the other ingredients, reserving 1/2 cup of cheddar cheese for topping

  3. 3

    Mix throughly with hands

  4. 4

    Form mixture into a loaf and place in a loaf pan or baking dish

  5. 5

    Spread 1/2 c BBQ sauce on top

  6. 6

    Place in a 400 degree oven for 50 minutes

  7. 7

    Remove from oven and top with remaining cheaddar cheese. Return to oven for 10 more minutes

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Copied!

dflynch
dflynch @dflynch
on March 19, 2023 00:19

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Keywords

Meatloaf Onion Parmesan Ground Pork Bell Pepper Egg Bacon Cheese Ground Beef Garlic Cheddar

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