A picture of Vegetable Chickpea Dahi Bara.

Vegetable Chickpea Dahi Bara

Surhaan Tahir Wafai @cook_30184833

Vegetable Chickpea Dahi Bara

Surhaan Tahir Wafai @cook_30184833

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Ingredients

For Bara:
3/4 cupChickpea flour
Salt to taste
1/2 tspChilli powder
1/2 tspCumin seeds
For Sauce:
1 cupCabbage
1 largeCarrot
1 largeTomato
1Onion medium
1Cucumber small
1/2 kgYoghurt
1 tbspChaat masala
1 cupChickpeas
Other ingredient:
Oil to fry

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Steps

1

Soak chickpeas overnight.
2

Next day,boil chickpeas till tender.
3

Mix together bara ingredients.
4

Gradually add in water and make smooth batter of medium consistency.
5

Keep the batter aside for a while.
6

Heat oil in a wok.
7

Put spoonfuls of batter and fry baras till light golden.
8

Soak baras in water for sometime.
9

Chop all the vegetables.
10

Whisk yoghurt till smooth.
11

Mix together baras,vegetables and chickpeas in a bowl.
12

Pour yoghurt all over.
13

Sprinkle chaat masala.
14

Serve chilled.

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Surhaan Tahir Wafai @cook_30184833

on April 03, 2023 08:59

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