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Burnt Masala Parwal
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A picture of Burnt Masala Parwal.

Burnt Masala Parwal

 Dr Vidyashree
Dr Vidyashree @S4133
Bhuj, Gujarat, India

Burnt Masala Parwal

 Dr Vidyashree
Dr Vidyashree @S4133
Bhuj, Gujarat, India
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Ingredients

30 mts
2 servings
  • 1onion chopped
  • 1potato chopped without peeling skin
  • 200 gparwal chopped
  • 1 tbspoil
  • 1/2 tspcumin seeds
  • 1/2 tspturmeric powder
  • 1/2 tspred chilli powder
  • 2 tspcoriander powder
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Steps

30 mts
  1. 1

    In a pan heat oil, add cumin seeds and onion,saute till onion turns translucent

    A picture of step 1 of Burnt Masala Parwal.
    A picture of step 1 of Burnt Masala Parwal.
  2. 2

    Now add potatoes and salt and fry for 3mts. Add parwal. Stir and cook covered for 5mts

    A picture of step 2 of Burnt Masala Parwal.
    A picture of step 2 of Burnt Masala Parwal.
  3. 3

    Now add all the spices. Mix well. And cook on medium flame covered for 20 mts. Stirring in between

    A picture of step 3 of Burnt Masala Parwal.
    A picture of step 3 of Burnt Masala Parwal.
    A picture of step 3 of Burnt Masala Parwal.
  4. 4

    Serve hot with parathas. I love the north style of burnt like sabji

    A picture of step 4 of Burnt Masala Parwal.
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Copied!

 Dr Vidyashree
Dr Vidyashree @S4133
on May 08, 2023 18:02
Bhuj, Gujarat, India
Health conscious but foodie doctor. Unknown with basic skills of cooking, but still a wondeful cook😉😘.
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