Butter Naan Bread with Potato Soup

Butter Naan Bread with Potato Soup
Steps
- 1
In a pot, add in oil and your pepper mix with onions. Stir fry for some minutes. Then add in your washed potatoes.
- 2
Add your cooked beef and beef stock, a little water enough to cook the potatoes.
- 3
Add seasoning, curry powder, mix spices(of choice) and pinch of salt. Cover and allow the potatoes to be soft.
- 4
When soft, add in your chopped carrots. Cover and allow it to cook for 2-3mins.
- 5
When it's done, serve with anything of your choice. Served mine with Butter Naan Bread.
- 6
For the Naan bread recipe, please check the link below;
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