Osaka Gyoza
Osaka is the second big city of Japan. Small (one bite) Gyoza Restaurant is popular in Osaka.
Osaka Gyoza
Osaka is the second big city of Japan. Small (one bite) Gyoza Restaurant is popular in Osaka.
Open in Cookpad AppSteps
- 1
Mix all ingredients.
- 2
Put one teaspoon of pork mixture. And fold gyoza sheet like these photos.
- 3
Press slightly to flatten
- 4
Put vegetables oil in pan and fry both size until crispy and good color.
- 5
For making popular dish of Osaka gyoza, put chopped green onions, bonito flakes and mayonnaise.
- 6
Eat with chilli vinegar soy sauce. Enjoy 🥟
- 7
Today’s dinner
- 8
This is Osaka Gyoza I ate at TenTen restaurant (点天の餃子)
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