Fall Off The Bone Baked Ribs

Name: Fall Off The Bone Baked Ribs
Total time: 7200 s
Yield: 4 people
Cuisine: American
Ingredients: 4 pound rack of ribs; 1 teaspoon salt

Taylor Topp Comacho @Tay68cancook

USA

An easy way to have melt in your mouth ribs. No BBQ needed. Use the spice rub I linked or use your own dry rub. I put in the directions how to serve with your favorite BBQ sauce too!

Taylor Topp Comacho @Tay68cancook

USA

An easy way to have melt in your mouth ribs. No BBQ needed. Use the spice rub I linked or use your own dry rub. I put in the directions how to serve with your favorite BBQ sauce too!

Saved

Ingredients

3 1/2 hours

4 people

4 poundrack of ribs
See link for spice rub below
1 teaspoonsalt

Saved

Steps

3 1/2 hours

1

Smokey spicy meat rub recipe or your own favorite spices.

Smoky Spicy Meat Rub
2

In a large baking dish add meat and rub spices.
3

Rub spices all over ribs on both sides.
4

Cover baking dish with ribs with aluminum foil. Make sure it's a tight seal.
5

Place into a pre heated oven at 325 degrees for 90 minutes.
6

Remove from oven. Carefully remove foil and drain fats and meat juices that have accumulated. Reseal with foil and cook another 90 minutes.
7

Remove foil and drain any excess liquids and fat. Place ribs under broiler for 3-5 minutes.
8

Serve. You now have fall off the bone ribs that are just melt in your mouth delicious.
9

If you want a BBQ SAUCE version, when you put ribs under the broiler brush on your favorite sauce. Then broil. Remove when sauce gets thicker and just a touch browned.