Aam Ka Galka/ Meetha Aam ka achar

Name: Aam Ka Galka/ Meetha Aam ka achar
Total time: 1800 s
Cuisine: Indian
Ingredients: 3 Raw mango; 100 gms Jaggery; 1/2 tbs jeera; 1/2 tbs ajwain; 1/2 tbs methi dana; 1/2 tbs kalunji; 1/2 tbs sauf; pinch heeng; 1 tbs red chilli powder; 1 tbs turmeric powder; 2 Cups water; Salt as per taste

Shivi Mishra @shiviM87

I always love to eat this galka achar with chapati, paratha.
The best part of summer for me is Aam ka galka

#TR #June #Cookpad

I always love to eat this galka achar with chapati, paratha.
The best part of summer for me is Aam ka galka

#TR #June #Cookpad

Shivi Mishra @shiviM87

I always love to eat this galka achar with chapati, paratha.
The best part of summer for me is Aam ka galka

#TR #June #Cookpad

I always love to eat this galka achar with chapati, paratha.
The best part of summer for me is Aam ka galka

Saved

Ingredients

30 mins

3Raw mango
100 gmsJaggery
1/2 tbsjeera
1/2 tbsajwain
1/2 tbsmethi dana
1/2 tbskalunji
1/2 tbssauf
pinchheeng
1 tbsred chilli powder
1 tbsturmeric powder
2 Cupswater
Salt as per taste

Saved

Steps

30 mins

1

Cut the raw mango in a small pieces and keep it aside.
2

Take a kadhai and add 2 tbs oil, 1/2 tbs ajwain, 1/2 tbs methi dana.
3

Add 1/2 tbs kalunji, 1/2 tbs jeera, 1/2 tbs sauf and ping heeng.
Let them crackle.
4

Now add chopped mango and mixed it properly.
5

Add some spices and water and cover the lid for 15 mins
6

Now check the consistency and add jaggery and mixed it.
Cooked it for again 10 mins in a medium flame.
7

Your Aam ka galka is ready.
Serve with chapati/paratha anything..!!
Enjoy..!!🌼