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Beetroot, gajar cutlet
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A picture of Beetroot, gajar cutlet.

Beetroot, gajar cutlet

Maya's Recipe's
Maya's Recipe's @cook_34185274

This is very healthy tiffin for kids. They like its taste & tempting to eat. #TR

This is very healthy tiffin for kids. They like its taste & tempting to eat. #TR

Read more

Beetroot, gajar cutlet

Maya's Recipe's
Maya's Recipe's @cook_34185274

This is very healthy tiffin for kids. They like its taste & tempting to eat. #TR

This is very healthy tiffin for kids. They like its taste & tempting to eat. #TR

Read more
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Ingredients

0-20 mins
1 serving
  • 3boiled potatoes
  • 1Small grated carrot,
  • 1 t,sp. chat masala
  • Handfulchopped coriander
  • 1/4 mirchi powder
  • 1 small grated beetroot
  • 1/4 t,sp. aamchur powder
  • For chutney-
  • 1 tb. sp. pudina
  • 1green chilli
  • 1 tb. sp. coriander
  • salt
  • 1 t.sp. roasted peanuts
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Steps

0-20 mins
  1. 1

    Remove skin,& mash potatoes. Add beet, & carrot. Add mirchi, aamchur powder, chat masala, coriander. Mix well.

    A picture of step 1 of Beetroot, gajar cutlet.
  2. 2

    Make cutlet. Roll in rice atta. Shallow fry on nonstick spreading oil on both sudes

    A picture of step 2 of Beetroot, gajar cutlet.
    A picture of step 2 of Beetroot, gajar cutlet.
    A picture of step 2 of Beetroot, gajar cutlet.
  3. 3

    Chutney- Mixer pudina, coriander, salt, peanuts, green chilli,

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Maya's Recipe's
Maya's Recipe's @cook_34185274
on June 09, 2023 06:48

Comments (3)

Uzma Syed
Uzma Syed @syed786
June 09, 2023 07:03
Superb
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