A classic Swedish shrimp salad, better known as Skagenröra or Skagen Salad in Sweden. This salad is on the menu at almost every restaurant in Sweden! It's easy to make and can be enjoyed for lunch, dinner, or even as a snack. You can also serve it as an open-faced sandwich, known as räksmörgås.
The key to this recipe is using FRESH ingredients, including fresh dill, crisp lettuce, freshly squeezed lemon juice, and, if you choose to serve it as a sandwich, fresh bread!
Many traditional shrimp salad recipes use only mayonnaise and not crème fraîche. Crème fraîche is a type of thick, rich cream that's a bit less tangy than sour cream.
This salad is creamy, yet light, refreshing, and so flavorful!

Enjoy!