Delicious Soup Base for Yose Nabe (Mixed Hot Pot)

Name: Delicious Soup Base for Yose Nabe (Mixed Hot Pot)
Cuisine: American
Ingredients: 800 ml Dashi stock; 2 tbsp Sake; 2 tbsp Mirin; 50 ml Usukuchi soy sauce; 1 dash Salt

cookpad.japan @cookpad_jp

I posted this recipe so that I had a record of it. It's highly recommended!!!

The light soy sauce will darken the soup, but it is not so salty, so don't worry. You may not need to add any salt. Recipe by Mikabon888

I posted this recipe so that I had a record of it. It's highly recommended!!!

The light soy sauce will darken the soup, but it is not so salty, so don't worry. You may not need to add any salt. Recipe by Mikabon888

cookpad.japan @cookpad_jp

I posted this recipe so that I had a record of it. It's highly recommended!!!

The light soy sauce will darken the soup, but it is not so salty, so don't worry. You may not need to add any salt. Recipe by Mikabon888

I posted this recipe so that I had a record of it. It's highly recommended!!!

The light soy sauce will darken the soup, but it is not so salty, so don't worry. You may not need to add any salt. Recipe by Mikabon888

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Ingredients

800 mlDashi stock
2 tbspSake
2 tbspMirin
50 mlUsukuchi soy sauce
1 dashSalt

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Steps

1

Prepare the dashi stock. You can use store-bought Japanese dashi stock granules.
2

Pour 4 cups of dashi stock in a pot, add the other ingredients in the order listed.
3

Bring it to a boil, put your own choice of ingredients and just enjoy . You definitely need chicken meatballs.