Bohri Chicken Biryani

Name: Bohri Chicken Biryani
Cuisine: Pakistani
Ingredients: For Masala:; Chicken 11/2 kg 12 pieces; 5 Fried onion,blended; 8 Green chillies,blended; 1 cup Yoghurt; 1/2 tsp Turmeric; Salt to taste; 1 cup Oil; Cloves 4; 5 Green cardamoms; Cinnamon stick 1; 1 tsp Cumin seeds; 1/4 tsp Yellow colour; For Boiling:; 3 cups Rice; Cloves 4; 4 Black cardamoms; Cinnamon stick 1; 1 tsp Cumin seeds; 12 Black peppercorns; Salt to taste

Surhaan Tahir Wafai @cook_30184833

Bohri Chicken Biryani

Surhaan Tahir Wafai @cook_30184833

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Ingredients

For Masala:
Chicken 11/2 kg 12 pieces
5Fried onion,blended
8Green chillies,blended
1 cupYoghurt
1/2 tspTurmeric
Salt to taste
1 cupOil
Cloves4
5Green cardamoms
Cinnamon stick 1
1 tspCumin seeds
1/4 tspYellow colour
For Boiling:
3 cupsRice
Cloves4
4Black cardamoms
Cinnamon stick 1
1 tspCumin seeds
12Black peppercorns
Salt to taste

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Steps

1

Boil rice with all the spices.
2

Heat oil in a pan.
3

Add in onion and whole spices and fry for 2 minutes.
4

Add in all the remaining ingredients and cook till chicken is tender and gravy thickens.
5

Add in rice.
6

Drizzle colour on top
7

Cook covered on dum for 15 minutes.
8

Serve hot.