Stir margarine, butter, and sooth sugar using mixer with medium speed.

Add eggs and flour.

Stir all of the ingredients until they are mixed well. Knead it and give red colour paste about 2 tablespoon. Then, shape it becomes circle and put the cashew on it. After that, put it on the baking pan.

Bake the dough in the oven for about 30 minutes, then cool it down.

Dye it in the white chocolate. Serve it and put it into the jar. Shut it well.