Clean & sieve all the ingredients separately. Keep them in separate bowls.

Take ingredients 1 by 1 in a pan & roast on slow flame. Remove in a bowl & cool completely.

Take little mixture at a time in a mixer jar and grind to coarse powder. DO NOT MAKE FINE POWDER. Remove the mixture.

This Bhaidku can be stored in an airtight container for 6 months in refrigerator. You can use this mixture to make plain Bhaidku, buttermilk Bhaidku, Pudla, Muthiya, Cutlets etc. etc..... so do try this pre-mix & include in your Healthy Diet.😊😊