A picture of Lemon Breaded Sea Bass with Veg and Potato Wedges.

Lemon Breaded Sea Bass with Veg and Potato Wedges

Cait @caitscooks

Lemon Breaded Sea Bass with Veg and Potato Wedges

Cait @caitscooks

Saved

Ingredients

40 mins

2 servings

Saved

Steps

40 mins

1

Chop carrots and potatoes into wedges, drizzle with oil, salt and pepper and airfry (or oven roast).
2

Oil sea bass and coat in breadcrumbs, lemon zest and seasonings, then put into the oven for 30 mins or until cooked through.
3

Serve sea bass with wedges and lemon wedge.

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Cooksnaps

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Cait

Cait @caitscooks

on September 09, 2023 22:58

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