In a pot add in the peeled potatoes and egg to cook.

Mash the potatoes, add in your chopped veggies, seasoning, black pepper and garlic ginger powder mix all through, and set aside.

In a bowl add in your flour, onga, maggi and some water to form a batter.

In your palm place some amount of the mashed potatoes and flatting it a bit then place your egg and cover it with the mashed potato to form a circle.

Place it into the batter and then fry it on low or medium heat.
Serve with anything of your choice.