Pumpkin flower cutlets

Name: Pumpkin flower cutlets
Total time: 1200 s
Cuisine: Indian
Ingredients: 1 bunch fresh pumpkin flowers; 1/4 cup potato chunks; 1/4 cup pumpkin chunks; 1 Tsp cumin seeds; 1/4 cup chopped onion; 1 Tsp minced garlic cloves; 1 Tsp chopped green chilli; leaves Some chopped green coriander; 2 Tbsp chickpea flour (besan); 2 Tbsp rice flour; Salt, turmeric powder as required; Vegetable oil to shallow fry

Dr.Madhumita Mishra @FoodTalking

Odisha

#goldenapron23
#week11
#pumpkinflowers
#innovative

Pumpkin flowers are plentiful in monsoon season. I have prepared recipe earlier with pumpkin flowers. This time I have tried to prepare pumpkin flowers cutlets by including potato and pumpkin chunks to make an innovative delicious recipe. Easy to prepare these pumpkin flowers cutlets which can be served as snacks or as a side dish with lunch platter.

#goldenapron23
#week11
#pumpkinflowers
#innovative

Dr.Madhumita Mishra @FoodTalking

Odisha

#goldenapron23
#week11
#pumpkinflowers
#innovative

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Ingredients

20 minutes

1 bunchfresh pumpkin flowers
1/4 cuppotato chunks
1/4 cuppumpkin chunks
1 Tspcumin seeds
1/4 cupchopped onion
1 Tspminced garlic cloves
1 Tspchopped green chilli
leavesSome chopped green coriander
2 Tbspchickpea flour (besan)
2 Tbsprice flour
Salt, turmeric powder as required
Vegetable oil to shallow fry

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Steps

20 minutes

1

Clean, wash the pumpkin flowers as shown in picture. Boil the potato and pumpkin chunks along with pumpkin flowers.
2

I have used a microwave oven for the easy boiled vegetables and pumpkin flowers with less water.
3
4
5

Mash the boiled ingredients. Add salt, turmeric powder, home made masala powder, rice flour and besan. Mix also chopped onions, garlic and green chilli. Add chopped green coriander leaves.
6

Make cutlets as per choice. Heat vegetable oil in a pan. Shallow fry the pumpkin flowers and veggies cutlets on medium to low flame, both the sides till the Cutlets are crispy and aromatic. Serve hot and enjoy.
7

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Cooksnaps

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Dr.Madhumita Mishra @FoodTalking

on September 24, 2023 12:01

Odisha

I am a Scientist,working in DEFT , Bhubaneswar Odisha. I have interest in food and nutrition. Love innovative cooking. I like Vegetarian dishes, cook non-veg food for my family and friends. I love to watch and learn from MasterChef India in every season.