Beef Bread
My friend from Uzbekistan taught me this soft tasty bread. #GlobalApron
Beef Bread
My friend from Uzbekistan taught me this soft tasty bread. #GlobalApron
Open in Cookpad AppSteps
- 1
Warm milk and add dried yeast, melted butter, sugar and salt.
- 2
Add flour and knead it with spatula.
- 3
Stay it at the warm place until double in size.
- 4
Place the dough on oven paper and make it round shape.
- 5
Fry minced beef and onion and season it with salt and pepper. Put egg yolk on your finger and form a groove. Stuff the ground beef filling into the grooves.
- 6
Place the cream cheese on dough. Apply egg wash.
- 7
Sprinkle sesame seeds on it. And cover it with wet cotton cloth. Rest it for 20 minutes.
- 8
Bake the bread in 180℃ preheated oven for 15-20 minutes.
Cooksnaps
Keywords
Similar Recipes
More Recipes
-
-
Sweet Potato, Cottage Cheese & Beef Bowl
-
-
-
-
-
-
Kheer/ Leftover bhat kheer (leftover rice kheer)
-
Hot Sandwiches in a Waffle Maker — A Quick 3-Minute Breakfast! 🧇🥪
-
-
California Farm Wagyu Beef Mince Tacos
-
-
-
Lemon Penne Pasta with Shrimp 🍋
-
-
-
-
-
Sooji ki kheer with sago, sugar free
-
-
-
Lemon Penne Pasta with Shrimp 🍋
-
Waterchestnut and makhana kheer
-
Chia Seeds Rooh Afza Rose Shahi Shrikhand
Comments (6)