Put Milk to boil and then cook milk under medium flame by adding sugar.
Mix milk powder in 1/4 cup milk and mix well, add this mixture to milk and keep stirring. Add Malai also.

Add cardamom and Cook till milk is thickened and reduced.
Rabdi is done and transfer to a mixing bowl and discard cardamom. Allow to cool and refrigerate.
Refrigeration is optional.

Take Rabri bowl, add all chopped Apple and mix gently. Garnish with dry fruits of your choice and apple slices.