Jhunka (Maharashtrian Zunka)

I love this recipe for its simplicity. It's a traditional recipe of Maharashtra .
Jhunka (Maharashtrian Zunka)
I love this recipe for its simplicity. It's a traditional recipe of Maharashtra .
Steps
- 1
Take a pan. Add oil, once oil is hot, add mustard, Asafoetida and jeera. Add chopped onion and garlic.
- 2
Add chopped green chillies. Saute for sometime. Add red chilli powder, roasted coriander powder, turmeric and salt.
- 3
Mix it well. Continue to cook on low flame for sometime. Add besan. Mix it well. Continue to roast. Sprinkle some water. Cover it.
- 4
Mix it well. If only if needed sprinkle with some water. Sprinkle fresh coriander leaves. Serve hot with Jowar Bhakhri.
Tips
Do not add too much water.
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