Crush the rotis in the chopper to make coarse powder form.
Make other ingredients ready.

In a pan hit the ghee, add Jaggery and stir till bubbles appear,
Add dry fruits.
In the meantime Transfer the roti powder in a big bowl and add cardamom powder, mix well.

Now pour the melted jaggery in a mixing bowl,mix with the spatula.
Let the mixture cool down..
Then make an Equal size Laddoo.
Arrange in the dish.
Roti Laddoo is ready to eat.
Enjoy 😋👌👍🏻
Note : because Jaggery is dark in colour, the Laddoos are showing a bit dark. but taste wise Yummy..😋