Easy 5 Minute Homemade Sausages Made in a Microave

Name: Easy 5 Minute Homemade Sausages Made in a Microave
Yield: 4 servings
Cuisine: American
Ingredients: 200 grams Ground pork (or ground chicken); 1/3 tsp Salt and pepper; 2 tbsp Katakuriko; 1 to 2 tablespoon Lemon juice (wine)

cookpad.japan @cookpad_jp

I learned how to make sausages overseas and I arranged it to be easier to make without stuffing the meat in guts. It's even easier than making hamburgers!

Shape the meat tightly to avoid air pockets. The cellophane wrap might burst so poke holes with a fork to make space. You can enjoy different variations by adding cheese, basil, oregano, nutmeg, curry powder, soup stock granules or grounded garlic to the original ingredients. For 4 to 5. Recipe by mini

I learned how to make sausages overseas and I arranged it to be easier to make without stuffing the meat in guts. It's even easier than making hamburgers!

cookpad.japan @cookpad_jp

I learned how to make sausages overseas and I arranged it to be easier to make without stuffing the meat in guts. It's even easier than making hamburgers!

Saved

Ingredients

4 servings

200 gramsGround pork (or ground chicken)
1/3 tspSalt and pepper
2 tbspKatakuriko
1to 2 tablespoon Lemon juice (wine)

Saved

Steps

1

Mix the ingredients and knead well until it becomes sticky. Wrap it with cooking parchment paper or a cellophane wrap. Heat in a 500W microwave for 2 to 2 minutes and 30 seconds. Done.
2

You can wrap it and steam it for about 10 minutes, or boil it for 3 minutes and let it stay for about 10 minutes, or even stir fry it in a frying pan.
3

You can wrap it and steam it for about 10 minutes, or boil it for 3 minutes and let it stay for about 10 minutes, or even stir fry it in a fry pan.
4

The taste will be more rich if you mix the ingredients and let it sit for one night before heating it up. Just put it in the microwave the next day. You can have it for breakfast, for bento lunch box or for something to eat with drinks. It is very useful.
5

Hints to shape it Put the ingredients in a plastic bag and knead. Cut the corner of the plastic bag and squeeze it out gently then it will be even.
6

You can make it like this with out getting your hands dirty!