Gujrati Khatti meethi kadhi

Name: Gujrati Khatti meethi kadhi
Total time: 900 s
Yield: 1-2 servings
Cuisine: Indian
Ingredients: 1 cup gram flour; 1 cup buttermilk; Salt as per taste; 1 tsp sugar; 1 tsp turmericpowder; 1 tsp coriander powder; 1 tbsp kasuri methi; 1 tsp Fenugreek seeds; 1 tsp mustard seeds; 1 tsp ghee; 10-12 curry leaves; 2 cup water; 2 green chilli; 1 tsp cumin seeds

Chef Tripti Saxena @cook_9959630

Ghaziabad

Gujrati Khatti meethi kadhi

Chef Tripti Saxena @cook_9959630

Saved

Ingredients

15 min.

1-2 servings

1 cupgram flour
1 cupbuttermilk
Salt as per taste
1 tspsugar
1 tspturmericpowder
1 tspcoriander powder
1 tbspkasuri methi
1 tspFenugreek seeds
1 tspmustard seeds
1 tspghee
10-12curry leaves
2 cupwater
2green chilli
1 tspcumin seeds

Saved

Steps

15 min.

1

In a mixing bowl add gram flour, buttermilk mix it well.now add salt, turmericpowder, coriander powder,kasuri methi,red chilli powder mix it well again.
2

Now add water mix it again.kadhi mixture is ready.
3

Heat the oil in a deep pan, add the asafoetida, mustard seeds and fenugreek seeds,cumin seeds and sauté for few seconds.Add the curry leaves and green chillies and sauté for 2 minutes. Add kadhi mixture and little water if required, mix well.
4

Bring the kadhi to boil.add sugar and mix. Simmer for 10-15 minutes and simmer for 5 more minutes.
5

Kadhi is ready.Serve hot.