Crispy Egg Bomb

Name: Crispy Egg Bomb
Total time: 1800 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 5 eggs; 3-4 slices bread; 1 chopped onion; 2-3 green chilli chopped; 2-3 tbsp chopped coriander leaves; 1 tbsp chopped ginger; 1 tsp chaat masala; 1/2 cup bread crumbs; Salt to taste; Oil for deep frying

Rita Talukdar Adak @ritaadak17

#LFB
Today I have made tasty delicious crispy snacks egg bomb. It's easy to make.

Rita Talukdar Adak @ritaadak17

#LFB
Today I have made tasty delicious crispy snacks egg bomb. It's easy to make.

Saved

Ingredients

30 minutes

2 servings

5eggs
3-4 slicesbread
1chopped onion
2-3green chilli chopped
2-3 tbspchopped coriander leaves
1 tbspchopped ginger
1 tspchaat masala
1/2 cupbread crumbs
Salt to taste
Oil for deep frying

Saved

Steps

30 minutes

1

First grate the boiled eggs, keep aside, then shocked the bread slices into the water and squeeze and mash them. Take a big bowl add grated eggs, mashed bread and all ingredients except oil and bread crumbs mix it properly. Egg mixture is ready.
2

Take small portion of egg mixture and shape it round shape. Now crack egg in a bowl add little salt mix it well. Take egg balls coat them with egg mixture then coat them with bread crumbs properly and repeat one more time.
3

Heat sufficient oil in a kadai and fry the egg balls on medium heat until golden brown and crispy. Take out in a absorbent paper.
4

Crispy Egg Bomb is ready to serve with sauce or any chutney.