Steps
- 1
Take a chocolate and melt for 1 minutes. Double boilers. Another pan take condensed milk and butter and melt for 20 seconds. In the double boilers.
- 2
After melting adds condensed milk and butter to the chocolate and mix slowly. At this time add nuts of your choice. And line butter paper in tin and spread chocolate and garnish with dry fruits and set in the fridge for 1/2 an hour.
- 3
Now your delicious Lonawala special dry fruit chocolate fudge is ready to serve. ENJOYYY
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